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SPECTROSCOPY AND SPECTRAL ANALYSIS  2013, Vol. 33 Issue (05): 1354-1356    DOI: 10.3964/j.issn.1000-0593(2013)05-1354-03
光谱学与光谱分析 |
Study on the Determination of Trace Elements in Bitter Almond by Inductively Coupled Plasma Mass Spectrometry
LIU Hong-wei1, XIE Hua-lin2*, NIE Xi-du1, 3
1. College of Material and Chemical Engineering, Hunan Institute of Technology, Hengyang 421002, China2. College of Chemistry and Chemical Engineering, Yangtze Normal University, Fuling 408100, China3. School of Chemistry and Chemical Engineering, Central South University, Changsha 410083, China