| 光谱学与光谱分析 |
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| Investigation on the Quality Indicators of Beers Using NIR |
| LIU Hong-xin1,2,ZHANG Jun3*,HUANG Fu-rong3,HUANG Yong3,HE Li-jun4,ZENG Yu-ping4, CHEN Xing-dan1, 3,LU E1 |
1. Changchun Institute of Optics, Fine Mechanics and Physics, Chinese Academy of Sciences, Changchun 130033, China
2. Graduate School of the Chinese Academy of Sciences, Beijing 100039, China
3. Department of Electro-Optical Engineering, Jinan University, Guangzhou 510632, China
4. Zhujiang Brewery Group Co., Guangzhou 510310, China |
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Abstract Near infrared spectroscopy (NIR) has been used to determine important indicators of the quality of undeaired beers by a partial least squares (PLS) regression and stepwise multiple linear regression (SMLR). The indicators are original, real extract and alcohol contents. Absorbance spectra in transmission mode of 83 samples were obtained with 1 mm and 5 mm pathlength quartz cell. The selected resolving powers are 8, 16 and 32 cm-1. Air and water were used as background respectively. It was concluded that the calibration and prediction results are similar with different background, pathlength and resolving power. The SMLR method seems to be better than PLS method. The results of this paper provide a foundation for the application and further development of NIR on-line beer analyzer.
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Received: 2006-11-28
Accepted: 2007-03-09
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Corresponding Authors:
ZHANG Jun
E-mail: zhangz_line@sina.com
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