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Other articles related with "S2":

	1737	SUO Yu-ting^1，2, LUO Hua-ping^1，2*, LIU Jin-xiu^1，2, LI Wei^1，2, CHEN Chong³, XU Jia-yi^1，2, WANG Chang-xu^1，2
		A Comparative Study on Roujean and Ross Li Models of Winter Jujube in South Xinjiang Under Different Outdoor Light
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (06): 1737-1744 [Abstract] (206) [HTML 1 KB] [PDF 4863 KB] (62)

	1379	ZHANG Zhong-xiong^{1, 2, 3}, ZHANG Dong-li⁴, TIAN Shi-jie^{1, 2, 3}, FANG Shi-yan^{1, 2, 3}, ZHAO Yan-ru^{1, 2, 3}, ZHAO Juan^{1, 2, 3}, HU Jin^{1, 2, 3}
		Research Progress of Terahertz Spectroscopy Technique in Food Adulteration Detection
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (05): 1379-1386 [Abstract] (236) [HTML 1 KB] [PDF 1456 KB] (219)

	1470	LIU Yang ^{1, 2, 3, 4}, FENG Hai-kuan^{1, 3, 4*}, SUN Qian^{1, 3, 4}, YANG Fu-qin⁵, YANG Gui-jun^{1, 3, 4}
		Estimation Study of Above Ground Biomass in Potato Based on UAV Digital Images With Different Resolutions
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (05): 1470-1476 [Abstract] (210) [HTML 1 KB] [PDF 1665 KB] (250)

	1182	YUAN Rui-rui, LIU Gui-shan^*, HE Jian-guo, KANG Ning-bo, BAN Jing-jing, MA Li-min
		Quantitative Damage Identification of Lingwu Long Jujube Based on Visible Near-Infrared Hyperspectral Imaging
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (04): 1182-1187 [Abstract] (173) [HTML 1 KB] [PDF 1766 KB] (78)

	1188	HUANG Yan¹, WANG Lu², GUAN Hai-ou^2*, ZUO Feng^3,4, QIAN Li-li^3,4
		Nondestructive Detection Method of Mung Bean Origin Based on Optimized NIR Spectral Wavenumber
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (04): 1188-1193 [Abstract] (169) [HTML 1 KB] [PDF 4348 KB] (69)

	1205	LIU Yang^{1, 2, 3}, SUN Qian^{1, 3}, FENG Hai-kuan^{1, 3*}, YANG Fu-qin⁴
		Estimation of Above-Ground Biomass of Potato Based on Wavelet Analysis
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (04): 1205-1212 [Abstract] (189) [HTML 1 KB] [PDF 2484 KB] (81)

	903	LIU Yang^{1, 2, 3, 4}, FENG Hai-kuan^{1, 3, 4*}, HUANG Jue², YANG Fu-qin⁵, WU Zhi-chao^{1, 3, 4}, SUN Qian^{1, 2, 3, 4}, YANG Gui-jun^{1, 3, 4}
		Estimation of Potato Above-Ground Biomass Based on Hyperspectral Characteristic Parameters of UAV and Plant Height
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (03): 903-911 [Abstract] (223) [HTML 1 KB] [PDF 2797 KB] (114)

	448	TONG Ang-xin, TANG Xiao-jun^*, ZHANG Feng, WANG Bin
		Species Identification of NaCl, NaOH and β-Phenylethylamine Based on Ultraviolet Spectrophotometry and Supervised Pattern Recognition Technology
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (02): 448-453 [Abstract] (227) [HTML 1 KB] [PDF 2389 KB] (68)

	478	LI Xue¹, WANG Li¹, LIU Guang-xian^1*, TU Zong-cai²
		Effect of Urea on Glycosylation of BSA Based on Spectral Techniques
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (02): 478-483 [Abstract] (172) [HTML 1 KB] [PDF 4153 KB] (32)

	558	LI Meng-li, YIN Yong^*, YUAN Yun-xia, LI Xin, LIU Xue-ru
		Feature Selection of 3D Fluorescence Data Based on Storage Room Gas and Preliminary Early Warning of Banana Spoilage
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (02): 558-564 [Abstract] (175) [HTML 1 KB] [PDF 3276 KB] (41)

	216	MA Xiao-dan^1*, LIU Meng¹, GUAN Hai-ou¹, WEN Feng-rui¹, LIU Gang²
		Recognition Method for Crop Canopies Based on Thermal Infrared Image Processing Technology
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (01): 216-222 [Abstract] (228) [HTML 1 KB] [PDF 3158 KB] (88)

	223	SUO Yu-ting^1，2, LUO Hua-ping^1，2*, LI Wei^1，2，WANG Chang-xu^1，2, XU Jia-yi^1，2
		Study on the Adaptability of Polarization Parameter Model of Winter Jujube in South Xinjiang to Outdoor Light Conditions
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (01): 223-228 [Abstract] (180) [HTML 1 KB] [PDF 4697 KB] (52)

	3871	XUE Shu-ning, YIN Yong^*, YU Hui-chun, YUAN Yun-xia, MA Shuai-shuai
		Determination of Spoilage Benchmark and Its Hyperspectral Information Representation Method as Well as Construction of Hyperspectral Based Spoilage Early Warning Model During Banana Storage
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (12): 3871-3877 [Abstract] (164) [HTML 1 KB] [PDF 3736 KB] (67)

	3953	WANG Xian-qing^1, WEI Tong¹, YANG Yong^2, SHI Yan-guo³
		Molecular Structure of Two Glutamate Decarboxylases From Mung Bean [Vigna Radiate (L.)] Analyzed by Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (12): 3953-3962 [Abstract] (169) [HTML 1 KB] [PDF 4111 KB] (44)

	3416	XIANG Ying¹, FENG An-di², ZHAO Zheng-zhuo¹, SUN Cong-dan¹, XU Hao-peng¹, SUN Li-na¹, XIE Feng-ying^{1, 3*}
		Infrared Spectrum and Thermodynamic Studies of Catechin-Black Rice Anthocyanin Complex
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (11): 3416-3419 [Abstract] (203) [HTML 1 KB] [PDF 1366 KB] (58)

	3483	LI Xing-xing, ZHANG Xiang, HUANG Xue-song^*
		Interaction Between Three Sulfur-Containing Amino Acids in Garlic and Bovine Serum Albumin Determined by Fluorescence Spectrometry
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (11): 3483-3488 [Abstract] (192) [HTML 1 KB] [PDF 2796 KB] (58)

	3537	ZHAO Qiu-ling^1,3，SHI Ya-jing¹，ZHANG Zhen-yu²
		Rapid Determination of Canthaxanthin in Egg Yolk by First Order Derivative Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (11): 3537-3541 [Abstract] (166) [HTML 1 KB] [PDF 1737 KB] (48)

	3549	WANG Cheng-ke, ZHANG Ze-xiang, HUANG Xiao-wei^, ZOU Xiao-bo^, LI Zhi-huang, SHI Ji-yong
		Detection of Component Content Changes During Tofu Formation Based on Hyperspectral Imaging Technology
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (11): 3549-3555 [Abstract] (183) [HTML 1 KB] [PDF 4221 KB] (60)

	3113	ZHANG Wei-wei, SUN Yan-hui^*, GU Hai-yang, LÜ Ri-qin, WANG Wen-zheng
		Application of Synchronous Fluorescence Spectroscopy and Chemometric Models for Rapid Evaluating Peanut Oil Oxidative Stability
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (10): 3113-3117 [Abstract] (184) [HTML 1 KB] [PDF 3450 KB] (76)

	3241	LIU Yan-de, RAO Yu, SUN Xun-dong, JIANG Xiao-gang, XU Hai, LI Xiong, WANG Guan-tian, XU Jia
		Size Effect on the Near-Infrared Spectroscopy Detection Model of Navel Orange
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (10): 3241-3246 [Abstract] (167) [HTML 1 KB] [PDF 3449 KB] (39)

	3265	LI Xiong, LIU Yan-de^*, SUN Xu-dong, OUYANG Ai-guo, JIANG Xiao-gang, WANG Guan-tian, OUYANG Yu-ping
		Interent Relation Between the Light Transmission Law and Quality Attributes of Watermelon
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (10): 3265-3270 [Abstract] (160) [HTML 1 KB] [PDF 2766 KB] (81)

	3271	WANG Lu¹, GUAN Hai-ou^1*, LI Wei-kai², ZHANG Zhi-chao¹, ZHENG Ming¹, YU Song³, HOU Yu-long³
		Analysis and Detection Method of NIR Spectral Characteristics of Kidney Bean Canopy Under Saline-Alkali Stress
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (10): 3271-3276 [Abstract] (186) [HTML 1 KB] [PDF 3372 KB] (50)

	2143	YU Lan¹, MENG Sen-sen¹, LIN Ke^1,2*, DUAN Si-qi¹, WANG Zhi-qiang¹, ZHANG Rui-ting¹
		Ethanol Concentration in Chinese Liquors by Absolute Raman Difference Spectra
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (07): 2143-2147 [Abstract] (351) [HTML 1 KB] [PDF 1965 KB] (136)

	1839	CHEN Dong-jie^{1, 2}, JIANG Pei-hong^{1, 2}, GUO Feng-jun^{1, 2}, ZHANG Yu-hua^{1, 2*}, ZHANG Chang-feng^{1, 2}
		Effects of Prediction Model of Kolar Pear Based on NIR Diffuse Transmission under Different Moving Speed on Online
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (06): 1839-1845 [Abstract] (178) [HTML 1 KB] [PDF 3189 KB] (64)

	1263	CHENG Li-juan¹, LIU Gui-shan^1*, HE Jian-guo¹, WAN Guo-ling¹, MA Chao², BAN Jing-jing¹, MA Li-min¹, YANG Guo-hua¹, YUAN Rui-rui¹
		Rapid and Non-Destructive Detection of Tan Sheep Meat MetMb Contents Using Hyperspectral Imaging
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (04): 1263-1269 [Abstract] (171) [HTML 1 KB] [PDF 3858 KB] (72)

	770	LI Meng¹, WANG Juan¹, WEI Zi-kai¹, KANG Jia-xin¹, ZHANG Ling², Tabys Dina¹, LIU Ning^1, ZHANG Shuang^1
		Analyzing Structure and Properties of Goat Milk β-Casein and Bovine Milk β-Casein by Circular Dichroism and Fourier Transformation Infrared Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (03): 770-776 [Abstract] (254) [HTML 1 KB] [PDF 2689 KB] (79)

	233	LIN Ping¹, ZHANG Hua-zhe¹, HE Jian-qiang¹, ZOU Zhi-yong², CHEN Yong-ming^1*
		Research on Chalky Rice Detection Based on Visible Spectrogram and Deep Neural Network Technology
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (01): 233-238 [Abstract] (227) [HTML 1 KB] [PDF 2158 KB] (128)

	3821	JIANG Xue-song¹, MO Xin-xin³, SUN Tong^{2, 3*}, HU Dong²
		Determination of Trans Fatty Acids in Edible Vegetable Oil by Laser Raman Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2019 Vol.39 (12): 3821-3825 [Abstract] (201) [HTML 1 KB] [PDF 1974 KB] (209)

	3910	LIU Yan-de, RAO Yu, SUN Xu-dong, XIAO Huai-chun, JIANG Xiao-gang, ZHU Ke, XU Hai
		The Online Detection Model Research of Tomatoes’ Bruise and SSD
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2019 Vol.39 (12): 3910-3915 [Abstract] (212) [HTML 1 KB] [PDF 3673 KB] (68)

	3560	HUANG Fu-rong¹, SONG Han¹, GUO Liu¹, YANG Xin-hao¹, LI Li-qun², ZHAO Hong-xia^2, YANG Mao-xun^3
		Determination of Chinese Honey Adulterated with Syrups by Near Infrared Spectroscopy Combined with Chemometrics
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2019 Vol.39 (11): 3560-3565 [Abstract] (243) [HTML 1 KB] [PDF 2726 KB] (102)

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