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SPECTROSCOPY AND SPECTRAL ANALYSIS  2016, Vol. 36 Issue (12): 3978-3985    DOI: 10.3964/j.issn.1000-0593(2016)12-3978-08
光谱学与光谱分析 |
Soft Measurement of the Purity of the Synthetic Edible Pigment Powder Using Fluorescence Spectroscopy Combined with SVM
ZHANG Yi1, 2, CHEN Guo-qing1, 2*, ZHU Chun1, 2, ZHU Zhuo-wei1, 2, XU Rui-yu1, 2
1. School of Science,Jiangnan University,Wuxi 214122,China2. Jiangsu Provincial Research Center of Light Industrial Optoelectronic Engineering and Technology,Wuxi 214000,China