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SPECTROSCOPY AND SPECTRAL ANALYSIS  2014, Vol. 34 Issue (10): 2662-2666    DOI: 10.3964/j.issn.1000-0593(2014)10-2662-05
光谱学与光谱分析 |
Determination of Wine Original Regions Using Information Fusion of NIR and MIR Spectroscopy
XIANG Ling-li1, LI Meng-hua1, LI Jing-ming2*, LI Jun-hui1, ZHANG Lu-da1, ZHAO Long-lian1*
1. Key Laboratory of Modern Precision Agriculture System Integration, Ministry of Education, China Agricultural University, Beijing 100083, China2. College of Food Science & Nutrition Engineering, China Agricultural University, Beijing 100083, China