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SPECTROSCOPY AND SPECTRAL ANALYSIS  2019, Vol. 39 Issue (03): 743-750    DOI: 10.3964/j.issn.1000-0593(2019)03-0743-08
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Optimization of Characteristic Wavelength Variables of Near Infrared Spectroscopy for Detecting Contents of Cellulose and Hemicellulose in Corn Stover
LIU Jin-ming1, 2, CHU Xiao-dong1, WANG Zhi1, XU Yong-hua3, LI Wen-zhe1, SUN Yong1*
1. College of Engineering, Northeast Agricultural University, Harbin 150030, China
2. College of Electrical and Information, Heilongjiang Bayi Agricultural University, Daqing 163319, China
3. School of Electrical and Information, Northeast Agricultural University, Harbin 150030, China