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SPECTROSCOPY AND SPECTRAL ANALYSIS  2007, Vol. 27 Issue (07): 1332-1335
光谱学与光谱分析 |
Quantitative Determination of Soluble Solid Content in Bayberry Juice Using Near-Infrared Spectroscopy Technique
XIE Li-juan,LIU Dong-hong*,ZHANG Yu-huan,XU Hui-rong,YE Xing-qian,YING Yi-bin
College of Biosystems Engineering and Food Science,Zhejiang University,Hangzhou 310029,China