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SPECTROSCOPY AND SPECTRAL ANALYSIS  2015, Vol. 35 Issue (10): 2734-2739    DOI: 10.3964/j.issn.1000-0593(2015)10-2734-06
光谱学与光谱分析 |
Detection of Syrup Adulterants in Prepackaged Pure Pineapple Juice by Fourier-Transform Infrared Spectroscopy and Chemometric Analysis
ZHOU Mi1, KE Jian1, LI Bao-li1, TANG Cui-e1, TAN Jun1, LIU Rui1*, WANG Hong2, LI Tao2, ZHOU Sheng-yin2
1. Key Laboratory of Environment Correlative Dietology, College of Food Science and Technology, Huazhong Agricultural University,Wuhan 430070,China2. Hubei Research Institute of Products Quality Supervision and Inspection, Wuhan 430061, China