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SPECTROSCOPY AND SPECTRAL ANALYSIS  2017, Vol. 37 Issue (11): 3525-3529    DOI: 10.3964/j.issn.1000-0593(2017)11-3525-05
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Visualized Determination of Moisture Content in Dried Scallop with Hyperspectral Imaging System
HUANG Hui1, 2, SHEN Ye1,2, GUO Yi-lu1, WANG Hang-zhou1, ZHAN Shu-yue1, YANG Ping3, SONG Hong1*, HE Yong4
1. Ocean College, Zhejiang University, Zhoushan 316021, China
2. Key Laboratory of Fishery Equipment and Engineering, Ministry of Agriculture, Shanghai 200092, China
3. School of Media & Design, Hangzhou Dianzi University, Hangzhou 310018, China
4. College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China