光谱学与光谱分析 |
|
|
|
|
|
Feasibility of Using Near-Infrared Reflectance Spectroscopy for the Analysis of Compositions of Straw Silage |
LIU Xian1,2, HAN Lu-jia1,2* |
1. College of Engineering, China Agricultural University, Beijing 100083, China 2. Key Laboratory of Modern Precision Agriculture System Integration, Ministry of Education, Beijing 100081, China |
|
|
Abstract Near-infrared reflectance spectroscopy (NIRS) calibrations of chemical composition in 158 straw silage samples were developed by means of partial least-squares (PLS) regression. Results showed that the correlation coefficients of calibration (R2) were 0.95,0.90,0.86,0.91,0.86,0.95 and 0.90 for crude protein, neutral detergent fibre, acid detergent fibre, hemicellulose, dry matter, crude ash and acid detergent lignin respectively;the R2 of pH, lactic acid, acetic acid, propionic acid, butyric acid and ammonia were 0.98,0.83, 0.85,0.36,0.90 and 0.92 respectively. The RPD (SD/SECV) of these parameters were all greater than 2.5 except acetic acid, propionic acid and butyric acid, and the correlation coefficients of validation (R2v) of the parameters were all greater than 0.80 except lactic acid, acetic acid, propionic acid and butyric acid. These results are of great practical importance in rapid evaluation of silage quality.
|
Received: 2005-09-16
Accepted: 2005-12-18
|
|
Corresponding Authors:
HAN Lu-jia1
|
|
Cite this article: |
LIU Xian,HAN Lu-jia. Feasibility of Using Near-Infrared Reflectance Spectroscopy for the Analysis of Compositions of Straw Silage[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2006, 26(11): 2016-2020.
|
|
|
|
URL: |
https://www.gpxygpfx.com/EN/Y2006/V26/I11/2016 |
[1] LU Wan-zhen, YUAN Hong-fu, XU Guang-tong, et al(陆婉珍,袁洪福,徐广通, 等). The Modern Analysis Technique for Near-Infrared Spectra(现代近红外光谱分析技术). Beijing: Chinese Oil and Chemical Press(北京:中国石油化工出版社),2001. 1. [2] Valdes E V. J. Anim. Sci., 1985, 65(3): 753. [3] De Boever J L, Cottyn B G, De Brabander D L, et al. Animal Feed Science and Technology, 1997, 66(1):211. [4] Cozzolino D, Fassio A, Gimenez A. Journal of the Science of Feed and Agriculture, 2000, 81: 142. [5] BAI Qi-lin, CHEN Shao-jiang, DONG Xiao-ling, et al(白琪林,陈绍江,董晓玲, 等). Spectroscopy and Spectral Analysis(光谱学与光谱分析),2004,24(11):1345. [6] Association of Official Analytical Chemists, Official Methods of Analysis, 15th edn. Association of Official Analytical Chemists, Washington, District of Colunmbia, 1990. [7] YANG Sheng(杨 胜). Analysis of Feed and Assay Methodology of Feed Quality(饲料分析及饲料质量检测技术). Beijing: Beijing Agricultural University Press(北京: 北京农业大学出版社),1999. 58. [8] Saag K. HPLC in Food Analysis. Academic Press, 1988, 185. [9] MIN Shun-geng, LI Ning, ZHANG Ming-xiang (闵顺耕,李 宁,张明祥). Spectroscopy and Spectral Analysis(光谱学与光谱分析),2004,24(10):1205. [10] Malley D F, Ronicke H, Findlay D L, et al. Journal of Paleolimnology, 1999, 21: 295. [11] Murray I. Forage Analysis by Near Infrared Spectroscopy, in Sward Measurement Handbook, 2nd edn, Ed by Davies A, Baker R D, Grant S A, Laidlaw A S. The British Grassland Society, 1993,285. [12] McDonald P, Henderson A R, Heron S J E. The Biochemistry of Silage, Second edn. Marlow: Chalcombe Publications, 1991, 340. [13] Deinum B, Maassen A. Anim. Feed Sci. Technol., 1994, 46: 75. [14] Jones D I H. Chemical Composition and Nutritive Value. In: Hodgson J, Baker R D, Davies A, et al.(Eds.), Sward Measurement Handbook, British Grassland Society, Hurley, Maidenhead, Berkshire. 1981. 243.
|
[1] |
XIA Ming-ming1, 2, LIU Jia3, WU Meng1, 2, FAN Jian-bo1, 2, LIU Xiao-li1, 2, CHEN Ling1, 2, MA Xin-ling1, 2, LI Zhong-pei1, 2, LIU Ming1, 2*. Three Dimensional Fluorescence Characteristics of Soluble Organic Matter From Different Straw Decomposition Products Treated With Calcium Containing Additives[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2024, 44(01): 118-124. |
[2] |
LIU Wen-bo, LIU Jin, HAN Tong-shuai*, GE Qing, LIU Rong. Simulation of the Effect of Dermal Thickness on Non-Invasive Blood Glucose Measurement by Near-Infrared Spectroscopy[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2023, 43(09): 2699-2704. |
[3] |
QIU Cun-pu1, 2, TANG Xiao-xue2, WEN Xi-xian4, MA Xin-ling2, 3, XIA Ming-ming2, 3, LI Zhong-pei2, 3, WU Meng2, 3, LI Gui-long2, 3, LIU Kai2, 3, LIU Kai-li4, LIU Ming2, 3*. Effects of Calcium Salts on the Decomposition Process of Straw and the Characteristics of Three-Dimensional Excitation-Emission Matrices of the Dissolved Organic Matter in Decomposition Products[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2023, 43(07): 2301-2307. |
[4] |
ZHANG Yan1, 2, WANG Hui-le1, LIU Zhong2, ZHAO Hui-fang1, YU Ying-ying1, LI Jing1, TONG Xin1. Spectral Analysis of Liquefaction Residue From Corn Stalk Polyhydric
Alcohols Liquefaction at Ambient Pressure[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2023, 43(03): 911-916. |
[5] |
LIU Yu-ying1, 2, WANG Xi-yuan1, 2*, MEI Ao-xue1, 2. Green Preparation of Biomass Carbon Quantum Dots for Detection of Cu2+[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2023, 43(01): 248-253. |
[6] |
LI Yu-mei1, WANG Nan-nan1, 2, LIU Zheng-yu3, WANG Gen-lin1*, SHI Yan3, WANG Wei1, YU Hong-jiu1, ZHANG Lei4. Fluorescence Characteristics of Soil WSOC Under Straw Cover Rotation on Slope Farmland of Low Mountains and Hills[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2022, 42(12): 3872-3878. |
[7] |
DUAN Hong-wei1, 2, GUO Mei3, ZHU Rong-guang3, NIU Qi-jian1, 2. LIBS Quantitative Analysis of Calorific Value of Straw Charcoal Based on XY Bivariate Feature Extraction Strategy[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2022, 42(11): 3435-3440. |
[8] |
KUANG En-jun1, 2, 3, CHI Feng-qin1, ZHANG Jiu-ming1, XU Ming-gang2*, Gilles Colinet3, SU Qing-rui1, HAO Xiao-yu1, ZHU Bao-guo4. Analysis of DOC Component Structure of Black Soil Profile With Straw Deeply Bried and Based on Fluorescence Spectrum[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2022, 42(10): 3243-3248. |
[9] |
ZHANG Yan1, WANG Hui-le1, ZHAO Hui-fang1, LI Jing1, TONG Xin1, LIU Zhong2. Optimization of Corn Stalk Liquefaction Conditions Under Atmospheric Pressure and Analysis of Biofuel[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2022, 42(08): 2551-2556. |
[10] |
TAO Wan-cheng1, 2, ZHANG Ying1, 2, XIE Zi-xuan1, 2, WANG Xin-sheng1, 2, DONG Yi1, 2, ZHANG Ming-zheng 1, 2, SU Wei1, 2*, LI Jia-yu1, 2, XUAN Fu1, 2. Intelligent Recognition of Corn Residue Cover Area by Time-Series
Sentinel-2A Images[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2022, 42(06): 1948-1955. |
[11] |
LI Yan1,2, WEI Dan1, 2*, WANG Wei3, JIN Liang2, DING Jian-li2, CAI Shan-shan4, HU Yu1, BAI Yang1. Fluorescence Spectroscopy Characteristics of Dissolved Organic Matter Analysis of Straw-Cow Dung Fermentation in Different Proportion[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2021, 41(09): 2846-2852. |
[12] |
YU Xu-fang1, ZHOU Jun1, 2, REN Lan-tian3, WANG Yan1, FAN Xing-jun1*, LI Xiao-liang1, LI Fei-yue1, WANG Xiang1. Compositional and Structural Evolutions of Dissolved Organic Compounds During Composting of Wheat Straw[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2021, 41(04): 1199-1204. |
[13] |
DING Peng-fei1, LIU Yu-zhu1, 2*, ZHANG Qi-hang1 , YAN Yi-hui1, YIN Wen-yi1, CHEN Yu1. In Situ Online Detection of Straw Burning Smoke via Laser-Induced Breakdown Spectroscopy Technique[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2020, 40(10): 3292-3297. |
[14] |
WANG Peng1,2, SUN Di2, MU Mei-rui3, LIU Hai-xue3, ZHANG Ke-qiang2, MENG Xiang-hui1, YANG Ren-jie1*, ZHAO Run2*. Rapid Detection of Total Nitrogen Through the Manure Movement of in Large-Scale Dairy Farm by Near-Infrared Diffuse Reflectance Spectroscopy[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2020, 40(10): 3287-3291. |
[15] |
LI Yu-mei1, WANG Gen-lin2*, LI Cheng-yang1,3, LIU Zheng-yu4, MENG Xiang-hai5, WANG Wei1,SHAO Guang-zhong5, HU Ying-hui5. Effects of Straw Returning on Soil WSOC Fluorescence Characteristics with Different Tillage Methods[J]. SPECTROSCOPY AND SPECTRAL ANALYSIS, 2020, 40(04): 1232-1237. |
|
|
|
|