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SPECTROSCOPY AND SPECTRAL ANALYSIS  2015, Vol. 35 Issue (06): 1539-1545    DOI: 10.3964/j.issn.1000-0593(2015)06-1539-07
光谱学与光谱分析 |
Qualitative-Quantitative Analysis of Rice Bran Oil Adulteration Based on Laser Near Infrared Spectroscopy
TU Bin1, SONG Zhi-qiang1, ZHENG Xiao1*, ZENG Lu-lu1, YIN Cheng1, HE Dong-ping2, QI Pei-shi3
1. School of Mechanical Engineering, Wuhan Polytechnic University, Wuhan 430023, China2. College of Food Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China3. Pashun Group, Wuhan 430023, China