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SPECTROSCOPY AND SPECTRAL ANALYSIS  2008, Vol. 28 Issue (06): 1232-1236    DOI: 10.3964/j.issn.1000-0593.2008.06.056
光谱学与光谱分析 |
3-D Modeling of Origin Discrimination of Fragrant Mushrooms Using Visible/Near Infrared Spectra
YANG Hai-qing1,2,HE Yong1*,CHEN Yong-ming1,LIN Ping1,WU Di1
1. College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310029, China
2. College of Information Engineering, Zhejiang University of Technology, Hangzhou 310032, China