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SPECTROSCOPY AND SPECTRAL ANALYSIS  2018, Vol. 38 Issue (12): 3897-3904    DOI: 10.3964/j.issn.1000-0593(2018)12-3897-08
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The Identification of Edible Boletus Based on Heterogeneous Multi-Spectral Information Fusion
LI Xiu-ping1, 2, LI Jie-qing1, LI Tao3, LIU Hong-gao1*, WANG Yuan-zhong2*
1. College of Agronomy and Biotechnology, Yunnan Agricultural University, Kunming 650201, China
2. Institute of Medicinal Plants, Yunnan Academy of Agricultural Sciences, Kunming 650200, China
3. College of Resources and Environment, Yuxi Normal University, Yuxi 653100, China