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Prediction of Acetic Acid Concentration in Chinese Liquors Based on Fluorescence Spectrumand Simulated Annealing Algorithm
XU Lei1, ZHU Wei-hua1,*, YAO Hong-bing1,*, CHEN Guo-qing2, QIAO Hua3, ZHU Feng4,5, GENG Ying5, TANG Chun-mei1, HE Xiang1
小波分解光谱与乙酸浓度相关性图 (a): 第三层细节信号; (b): 第四层细节信号