中红外和近红外数据融合的香型风格判别
沙云菲1, 黄雯1, 王亮1, 刘太昂2, 岳宝华2, 李敏杰2, 尤静林2, 葛炯1,*, 谢雯燕1,*

Merging MIR and NIR Spectral Data for Flavor Style Determination
SHA Yun-fei1, HUANG Wen1, WANG Liang1, LIU Tai-ang2, YUE Bao-hua2, LI Min-jie2, YOU Jing-lin2, GE Jiong1,*, XIE Wen-yan1,*
烟叶中红外光谱(a)和近红外光谱(b)