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离子对反相液相色谱-原子荧光光谱法测定畜禽肉中5种硒形态含量
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魏益华1 , 黄青青2, 张金艳1,* , 邱素艳1,3, 涂田华1, 袁林峰1, 戴廷灿1, 张标金1, 李伟红1, 严寒1 |
Determination of 5 Kinds of Selenium Species in Livestock and Poultry Meat With Ion Pair Reversed Phase Liquid Chromatography-Atomic Fluorescence Spectrometry
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WEI Yi-hua 1 , HUANG Qing-qing 2, ZHANG Jin-yan 1,* , QIU Su-yan 1,3, TU Tian-hua 1, YUAN Lin-feng 1, DAI Ting-can 1, ZHANG Biao-jin 1, LI Wei-hong 1, YAN Han 1
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蛋白酶(胰蛋白酶、 蛋白酶XIV)不同用量对样品硒形态提取率的影响 |
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