荧光光谱法测定大蒜中三种含硫氨基酸与BSA间的相互作用
李星星, 张翔, 黄雪松*

Interaction Between Three Sulfur-Containing Amino Acids in Garlic and Bovine Serum Albumin Determined by Fluorescence Spectrometry
LI Xing-xing, ZHANG Xiang, HUANG Xue-song*
三种含硫氨基酸的结构式