柠檬酸钠对谷氨酰胺转移酶山羊乳凝胶特性影响的光谱学分析
冯彩平1, 隋晓凤1, 陈冲2, 郭慧媛2, 王鹏杰2,*

Spectroscopic Analysis of Effect of Sodium Citrate on the Properties of Transglutaminase Goat’s Milk Gels
FENG Cai-ping1, SUI Xiao-feng1, CHEN Chong2, GUO Hui-yuan2, WANG Peng-jie2,*
0~80 mmol·L-1浓度柠檬酸钠的山羊乳凝胶粒子运动轨迹MSD曲线图