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Other articles related with "S3":

	774	Suyala Qiqige^1*, ZHANG Zhen-xin², LI Zhuo-ling¹, FAN Ming-shou², JIA Li-guo², ZHAO Jin-hua¹
		Quantitative Monitoring Models of Potato Leaf Water Content in Tuber Formation Period Based on Hyperspectral Characteristic Parameters
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2025 Vol.45 (03): 774-783 [Abstract] (24) [HTML 1 KB] [PDF 5997 KB] (16)

	2318	LIAN Bing-rui^{1, 2}, LI Ya-hao^{1, 3}, ZHANG Jing², LI Chang-qing⁴, YANG Xiao-dong^5, WANG Ji-qing², ZOU Guo-yuan¹, Thompson Rodney⁶, YANG Jun-gang^1
		Prediction of Total Nitrogen Content of Lettuce Based on UAV Multi-Spectral Vegetation Index
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2024 Vol.44 (08): 2318-2325 [Abstract] (97) [HTML 1 KB] [PDF 15897 KB] (115)

	1993	NIU Xiao-ying^{1, 2, 3}, MU Xiao-qing^{1, 2, 3}, SUN Jie^{1, 2, 3}, ZHAO Zhi-lei^{1, 2, 3*}, ZHANG Chun-jiang⁴
		Qualitative and Quantitative Analyses of Cooked Donkey Meat Adulteration Based on NIR Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2024 Vol.44 (07): 1993-2001 [Abstract] (108) [HTML 1 KB] [PDF 3028 KB] (112)

	1718	ZHANG Hai-liang¹, NIE Xun¹, LIAO Shao-min¹, ZHAN Bai-shao¹, LUO Wei¹, LIU Shu-ling³, LIU Xue-mei^2, XIE Chao-yong^1
		Feasibility Study on Identification of Seeds of Hong Kong Seeds 49, October Red and September Fresh Cabbage Based on Visible/Shortwave Near-Infrared Spectroscopy of Partial Least Squares Discriminant (PLS-DA) and Least Squares Support Vector Machine (LS-SVM)
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2024 Vol.44 (06): 1718-1723 [Abstract] (95) [HTML 1 KB] [PDF 2921 KB] (63)

	1392	SONG Shao-zhong¹, LIU Yuan-yuan², ZHOU Zi-yang³, TENG Xing³, LI Ji-hong³, LIU Jun-ling¹, GAO Xun^2*
		Identification of Sorghum Breed by Hyperspectral Image Technology
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2024 Vol.44 (05): 1392-1397 [Abstract] (128) [HTML 1 KB] [PDF 11408 KB] (184)

	480	ZHANG Fan¹, WANG Wen-xiu¹, WANG Chun-shan², ZHOU Ji², PAN Yang³, SUN Jian-feng^1*
		Study on Hyperspectral Detection of Potato Dry Rot in Gley Stage Based on Convolutional Neural Network
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2024 Vol.44 (02): 480-489 [Abstract] (112) [HTML 1 KB] [PDF 24685 KB] (88)

	1541	ZHANG Fan¹, WANG Wen-xiu¹, ZHANG Yu-fan¹, HU Ze-xuan¹, ZHAO Dan-yang¹, MA Qian-yun¹, SHI Hai-yan², SUN Jian-feng^1*
		Hyperspectral and Ensemble Learning Method for Rapid Identification of Black Spot in Yali Pear at Gley Stage
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2023 Vol.43 (05): 1541-1549 [Abstract] (122) [HTML 1 KB] [PDF 12605 KB] (63)

	3889	WANG Wei, LI Yong-yu^*, PENG Yan-kun, YANG Yan-ming, YAN Shuai, MA Shao-jin
		Design and Experiment of a Handheld Multi-Channel Discrete Spectrum Detection Device for Potato Processing Quality
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2022 Vol.42 (12): 3889-3895 [Abstract] (132) [HTML 1 KB] [PDF 5860 KB] (47)

	2557	GUO Jing-jing¹, YU Hai-ye¹, LIU Shuang², XIAO Fei¹, ZHAO Xiao-man¹, YANG Ya-ping¹, TIAN Shao-nan¹, ZHANG Lei^1*
		Study on the Hyperspectral Discrimination Method of Lettuce Leaf Greenness
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2022 Vol.42 (08): 2557-2564 [Abstract] (238) [HTML 1 KB] [PDF 5873 KB] (63)

	1907	TIAN Xi^{1, 2, 3}, CHEN Li-ping^{2, 3}, WANG Qing-yan^{2, 3}, LI Jiang-bo^{2, 3}, YANG Yi^{2, 3}, FAN Shu-xiang^{2, 3}, HUANG Wen-qian^{2, 3*}
		Optimization of Online Determination Model for Sugar in a Whole Apple Using Full Transmittance Spectrum
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2022 Vol.42 (06): 1907-1914 [Abstract] (139) [HTML 1 KB] [PDF 4477 KB] (71)

	423	HUI Yun-ting¹, WANG De-cheng¹, TANG Xin², PENG Yao-qi¹, WANG Hong-da¹, ZHANG Hai-feng¹, YOU Yong^1*
		Detection of Sorghum-Sudan Grass Seed Germination Rate Based on Near Infrared Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2022 Vol.42 (02): 423-427 [Abstract] (219) [HTML 1 KB] [PDF 2491 KB] (76)

	3058	FAN Shu-xiang¹, WANG Qing-yan¹, YANG Yu-sen², LI Jiang-bo¹, ZHANG Chi¹, TIAN Xi¹, HUANG Wen-qian^1*
		Development and Experiment of a Handheld Visible/Near Infrared Device for Nondestructive Determination of Fruit Sugar Content
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2021 Vol.41 (10): 3058-3063 [Abstract] (264) [HTML 1 KB] [PDF 4014 KB] (449)

	2235	DING Lu¹, LI Meng-ting², LIU Yang¹, ZHU Wen-bi¹, LIU Dong-mei³, MOU Mei-rui¹, LIU Hai-xue^1*
		Rapid Screening of Maize F1 Hybrids Based on Near-Infrared Spectrum and Two-Dimensional Correlation Technology
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (07): 2235-2239 [Abstract] (252) [HTML 1 KB] [PDF 1964 KB] (52)

	1232	LI Yu-mei¹, WANG Gen-lin^2*, LI Cheng-yang^1，3, LIU Zheng-yu⁴, MENG Xiang-hai⁵, WANG Wei¹，SHAO Guang-zhong⁵, HU Ying-hui⁵
		Effects of Straw Returning on Soil WSOC Fluorescence Characteristics with Different Tillage Methods
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2020 Vol.40 (04): 1232-1237 [Abstract] (201) [HTML 1 KB] [PDF 4640 KB] (51)

	2452	ZENG Jun-jie¹, JIANG Shen-hua^2,3, FENG Hua¹, SU Guo-xing^1
		The Effect of Clove on the Variation of Fluorescence Characteristic during Low Density Lipoprotein Oxidation
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2017 Vol.37 (08): 2452-2461 [Abstract] (216) [HTML 1 KB] [PDF 5424 KB] (247)

	1397	LIU Peng¹, JIANG Xue-song^1*, SHEN Fei², WU Qi-fang², XU Lin-yun¹, ZHOU Hong-ping¹
		Rapid Detection of Toxigenic Fungal Contamination in Peanuts with Near Infrared Spectroscopy Technology
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2017 Vol.37 (05): 1397-1402 [Abstract] (274) [HTML 1 KB] [PDF 2215 KB] (499)

	423	ZHOU Li-ping, ZHAO Yan-ru, YU Ke-qiang, HE Yong^*, FANG Hui, YE Xu-jun
		Hyperspectral Technique for Estimating the Shelf-Lives of Fresh Spinach Leaves Covered with Film
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2017 Vol.37 (02): 423-428 [Abstract] (287) [HTML 0 KB] [PDF 2150 KB] (131)

	1423	JIANG Hao, ZHANG Chu, LIU Fei, ZHU Hong-yan, HE Yong^*
		Identification of Strawberry Ripeness Based on Multispectral Indexes Extracted from Hyperspectral Images
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2016 Vol.36 (05): 1423-1427 [Abstract] (485) [HTML 0 KB] [PDF 3313 KB] (679)

	702	WANG Xin-xun¹, CHEN Ling-ling^{1, 2}, ZHANG Yun-wei¹, MAO Pei-sheng^1*
		*Determination of Hard Rate of Alfalfa (Medicago sativa* L. ) Seeds with Near Infrared Spectroscopy**
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2016 Vol.36 (03): 702-705 [Abstract] (479) [HTML 0 KB] [PDF 1285 KB] (327)

	515	HU Yao-hua¹, PING Xue-wen¹, XU Ming-zhu¹, SHAN Wei-xing², HE Yong^3*
		Detection of Late Blight Disease on Potato Leaves Using Hyperspectral Imaging Technique
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2016 Vol.36 (02): 515-519 [Abstract] (541) [HTML 0 KB] [PDF 1316 KB] (849)

	2752	ZHU Heng-yin¹, FU Xia-ping^2*, YOU Gui-rong³, HE Jin-cheng¹
		Application of NIR Spectroscopy for Nondestructive Qualitative and Quantitative Analysis of Lotus Seeds
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2015 Vol.35 (10): 2752-2756 [Abstract] (517) [HTML 0 KB] [PDF 1583 KB] (749)

	346	ZHU Li-wei¹, MA Wen-guang², HU Jin^1*, ZHENG Yun-ye², TIAN Yi-xin²，GUAN Ya-jing¹, HU Wei-min¹
		Advances of NIR Spectroscopy Technology Applied in Seed Quality Detection
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2015 Vol.35 (02): 346-349 [Abstract] (733) [HTML 0 KB] [PDF 805 KB] (691)

	2737	NIU Xiao-ying¹, SHAO Li-min², DONG Fang¹, ZHAO Zhi-lei¹, ZHU Yan¹
		Discrimination of Donkey Meat by NIR and Chemometrics
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2014 Vol.34 (10): 2737-2742 [Abstract] (858) [HTML 0 KB] [PDF 4412 KB] (305)

	1528	LI Yi-nian, JIANG Dan, LIU Ying-ying, DING Wei-min^*, DING Qi-shuo, ZHA Liang-yu
		Testing of Germination Rate of Hybrid Rice Seeds Based on Near-Infrared Reflectance Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2014 Vol.34 (06): 1528-1532 [Abstract] (750) [HTML 0 KB] [PDF 1641 KB] (484)

	922	HU Yao-hua¹, LIU Cong¹, HE Yong^2*
		Kinetic Models for Determination of Yeast in Fresh Jujube Using Near Infrared Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2014 Vol.34 (04): 922-926 [Abstract] (744) [HTML 0 KB] [PDF 1413 KB] (308)

	3231	HU Yao-hua¹, LIU Cong¹, HE Yong^2*
		Discrimination of the Fresh Jujube Varieties and Dehiscent Fruit by NIR Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2013 Vol.33 (12): 3231-3234 [Abstract] (791) [HTML 0 KB] [PDF 1528 KB] (429)

	3010	XU Rui-xuan¹, LI Dong-ning², YANG Dong-hai², LIN Jian-hai¹, XIANG Min¹, ZHANG Ying-jun^1*
		Alfalfa Quality Evaluation in the Field by Near-Infrared Reflectance Spectroscopy
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2013 Vol.33 (11): 3010-3013 [Abstract] (580) [HTML 0 KB] [PDF 1522 KB] (582)

	2403	WANG Hai-hua¹, LI Chang-ying²，LI Min-zan^1*
		Detection of Onion Soluble Solids Content Based on the Near-Infrared Reflectance Spectra
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2013 Vol.33 (09): 2403-2406 [Abstract] (915) [HTML 0 KB] [PDF 1638 KB] (754)

	2095	NIU Xiao-ying¹, SHAO Li-min², ZHAO Zhi-lei¹, ZHANG Xiao-yu¹
		Nondestructive Discrimination of Strawberry Varieties by NIR and BP-ANN
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2012 Vol.32 (08): 2095-2099 [Abstract] (1937) [HTML 0 KB] [PDF 1433 KB] (701)

	2928	YU Yong-hua
		Quantitative Determination of Parameters of Substrate Using Near-Infrared Spectroscopy Technique
		SPECTROSCOPY AND SPECTRAL ANALYSIS 2011 Vol.31 (11): 2928-2931 [Abstract] (1844) [HTML 0 KB] [PDF 1408 KB] (571)

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