蔬菜粉末荧光光谱测定及其在手印显现中的应用
代雪晶
1
, 汤澄清
2
, 王猛
2
, 佟林东
1
Study on the Fluorescence Spectral Characteristics of Vegetable Powders and Their Application in Development of Latent Fingerprints
DAI Xue-jing
1
, TANG Cheng-qing
2
, WANG Meng
2
, TONG Lin-dong
1
三种蔬菜粉末的激发光谱(a)和发射光谱(b)