蔬菜粉末荧光光谱测定及其在手印显现中的应用
代雪晶1, 汤澄清2, 王猛2, 佟林东1

Study on the Fluorescence Spectral Characteristics of Vegetable Powders and Their Application in Development of Latent Fingerprints
DAI Xue-jing1, TANG Cheng-qing2, WANG Meng2, TONG Lin-dong1
三种蔬菜粉末的激发光谱(a)和发射光谱(b)