采用ICP-MS/MS准确测定食品中钙和氯
周学忠
, 刘宏伟
*
Accurate Determination of Calcium and Chlorine in Food with Inductively Coupled Plasma Tandem Mass Spectrometry
ZHOU Xue-zhong
, LIU Hong-wei
*
H
2
流速对样品溶液中10 μg·L
-1
的
40
Ca和
35
Cl的影响