LI Meng1, WANG Juan1, WEI Zi-kai1, KANG Jia-xin1, ZHANG Ling2, Tabys Dina1, LIU Ning1*, ZHANG Shuang1*
Analyzing Structure and Properties of Goat Milk β-Casein and Bovine Milk β-Casein by Circular Dichroism and Fourier Transformation Infrared Spectroscopy