加入收藏  设为首页
 
Home | 中文  
   Home   |   About Journal   |   Editorial Board   |   Instruction   |   Rewarded   |   Indexed-in   |   Impect Factor   |   Subscriptions   |   Contacts Us
News

ScholarOne Manuscripts Log In

User ID:

Password:

Forgot your password?

Enter your e-mail address to receive an
e-mail with your account information.

  Journal Online
    Current Issue
    Advanced Search
    Archive
    Read Articles
    Download Articles
    Email Alert
    
Links  
22 CAST
22 CNCOS
22 CNKI
22 WanfangDATA
22 CHEMSOC
22 sinospectroscopy
22 CPS
Other articles related with "TS252":
770 LI Meng1, WANG Juan1, WEI Zi-kai1, KANG Jia-xin1, ZHANG Ling2, Tabys Dina1, LIU Ning1*, ZHANG Shuang1*
  Analyzing Structure and Properties of Goat Milk β-Casein and Bovine Milk β-Casein by Circular Dichroism and Fourier Transformation Infrared Spectroscopy
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2020 Vol.40 (03): 770-776 [Abstract] (252) [HTML 1 KB] [PDF 2689 KB] (79)
1186 SHI Ji-yong, WU Sheng-bin, ZOU Xiao-bo*, ZHAO Hao, HU Xue-tao, ZHANG Fang
  Rapid Identification and Enumeration of Common Pathogens in Yogurt Using Hyperspectral Imaging
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2019 Vol.39 (04): 1186-1191 [Abstract] (217) [HTML 1 KB] [PDF 2591 KB] (96)
2141 WANG Ning-ning1, SHEN Bing-hui2, GUAN Jian-jun1, ZHAO Zhong-rui1, ZHU Ye-wei3, ZHANG Lu-da2, YAN Yan-lu4, ZHENG Yu-yan5, DONG Cheng-yu6, KANG Ding-ming1*
  Detection of Adulteration in Milk Powder with Starch Near Infrared
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2015 Vol.35 (08): 2141-2146 [Abstract] (566) [HTML 0 KB] [PDF 3141 KB] (383)
2228 FANG Hui, ZOU Qiang, HE Yong, LI Xiao-li*
  Detection of Activity of POD in Tomato Leaves Based on Hyperspectral Imaging Technology
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2012 Vol.32 (08): 2228-2233 [Abstract] (3012) [HTML 0 KB] [PDF 1919 KB] (642)
925 WANG Ling-ling1, HUANG Ya-wei2, QI Shu-ye1, Jacqueline J SHAN3, Lei LING3, HAN Dong-hai1*
  Research on Identification of American Ginseng and Panax Ginseng by Near Infrared Spectra of Samples’ Cross Section
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2012 Vol.32 (04): 925-929 [Abstract] (777) [HTML 0 KB] [PDF 1780 KB] (580)
162 WEN Peng-cheng1, 2,YU Dan-dan3,WANG Xin-xin1,ZHANG Lu-da2,REN Fa-zheng2,LEI Xin-gen4,GUO Hui-yuan2*
  A Comparison of Different Treatment Conditions on the Conformation Changes of Bovine Lactoferrin
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2012 Vol.32 (01): 162-165 [Abstract] (949) [HTML 0 KB] [PDF 1300 KB] (645)
3307 SUN Wei-wei, YU Shu-juan*, YANG Xiao-quan, WANG Jin-mei, GUO Jian, GUO Rui
  Fluorescence Spectra Analysis of Whey Protein Isolate-Dextran Conjugate
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2011 Vol.31 (12): 3307-3310 [Abstract] (710) [HTML 0 KB] [PDF 1799 KB] (583)
2725 ZOU Qiang1,FANG Hui1*, ZHANG Wei2, HE Yong1
  Application of Near Infrared Spectroscopy (NIR) for Evaluating Cheese Quality
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2011 Vol.31 (10): 2725-2729 [Abstract] (1289) [HTML 0 KB] [PDF 971 KB] (716)
916 HUANG Min1,HE Yong1,CEN Hai-yan1,HU Xing-yue2*
  Fast Discrimination of Varieties of Infant Milk Powder Using Near Infrared Spectra
    SPECTROSCOPY AND SPECTRAL ANALYSIS   2007 Vol.27 (05): 916-919 [Abstract] (587) [HTML 0 KB] [PDF 966 KB] (639)
First page | Prev page | Next page | Last pagePage 1 of 1, 9 records