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2839 YU Jia-jia, HE Yong, BAO Yi-dan*
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2921 ZHANG Fei1,2, DING Jian-li1,2, Tashpolat·Tiyip1*, HE Qi-sheng3
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2717 GAO Xiao-feng,XU Zhi-hai*
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2268 SUN Xiao-gang,TANG Hong,YUAN Gui-bin
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2404 ZHANG Xi-jie, LI Min-zan*
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1968 SUN Xiao-gang,TANG Hong,YUAN Gui-bin
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1286 HAO Hui-min1,2,TANG Xiao-jun1,BAI Peng1,3,LIU Jun-hua1,ZHU Chang-chun1
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1126 ZHENG Hua1,2,WANG Li-qiang1,SHI Yan1,WANG Jie1,LU Zu-kang1
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559 DU Jian-hua,ZHANG Ren-cheng
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1077 LI Bao-sheng1,LIU Yong2,WANG An2
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916 HUANG Min1,HE Yong1,CEN Hai-yan1,HU Xing-yue2*
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702 WANG Yan-yan, HE Yong*,SHAO Yong-ni, ZHANG Zhi-fei
  Discrimination among Different Brands of Coffee by Using Vis-Near Infrared Spectra
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503 CEN Hai-yan, BAO Yi-dan*,HE Yong
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614 ZHANG Wang, YU Qing-xu*
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217 SHI Zhi-gang, HUANG Shi-hua*,LIANG Chun-jun，LEI Quan-sheng
  A New Measurement Method of Time-Resolved Spectrum
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