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SPECTROSCOPY AND SPECTRAL ANALYSIS  2007, Vol. 27 Issue (11): 2228-2234
光谱学与光谱分析 |
Research Progress of Terahertz Wave Technology in Quality Measurement of Food and Agricultural Products
YAN Zhan-ke1,2,ZHANG Hong-jian1,YING Yi-bin2*
1. National Lab of Industrial Control Technology, Department of Info Science and Engineering, Zhejiang University, Hangzhou310027, China 2. Lab of Bio-image and Bio-optoelectronic Engineering, Department of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310029, China