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SPECTROSCOPY AND SPECTRAL ANALYSIS  2008, Vol. 28 Issue (03): 586-589    DOI: 10.3964/j.issn.1000-0593.2008.03.010
光谱学与光谱分析 |
Discrimination of Varieties of Yellow Wines Using Vis/NIR Spectroscopy
LIU Fei,WANG Li,HE Yong,JIANG Yi-hong*
College of Biosystems Engineering and Food Science,Zhejiang University,Hangzhou 310029,China