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SPECTROSCOPY AND SPECTRAL ANALYSIS  2022, Vol. 42 Issue (02): 415-422    DOI: 10.3964/j.issn.1000-0593(2022)02-0415-08
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Characterization of Moisture Absorption Process of Stevia and Rapid Determination of Rebaudioside a Content by Using Near-Infrared Spectroscopy
GAO Le-le1, ZHONG Liang1, DONG Hai-ling1, LAI Yu-qiang5, LI Lian1,3*, ZANG Heng-chang1, 2, 3, 4*
1. School of Pharmaceutical Sciences, Cheeloo College of Medicine, Shandong University, Ji’nan 250012, China
2. National Glycoengineering Research Center, Shandong University, Ji’nan 250012, China
3. Key Laboratory of Chemical Biology (Ministry of Education), Shandong University, Ji’nan 250012, China
4. Key Laboratory of Characteristic Biological Resources on the Qinghai-Tibet Plateau, Xining 810008, China
5. Shandong Shengwang Pharmaceutical Co., Ltd., Jining 273100, China