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SPECTROSCOPY AND SPECTRAL ANALYSIS  2021, Vol. 41 Issue (12): 3653-3659    DOI: 10.3964/j.issn.1000-0593(2021)12-3653-07
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Recent Advances in Application of Near-Infrared Spectroscopy for Quality Detections of Grapes and Grape Products
ZHANG Jing1, 2, XU Yang1, JIANG Yan-wu1, ZHENG Cheng-yu2, ZHOU Jun1,2, HAN Chang-jie1*
1. College of Mechanical and Electrical Engineering, Xinjiang Agricultural University, Urumqi 830052, China
2. Department of Biosystems Engineering, Zhejiang University, Hangzhou 310058, China