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SPECTROSCOPY AND SPECTRAL ANALYSIS  2017, Vol. 37 Issue (10): 3042-3050    DOI: 10.3964/j.issn.1000-0593(2017)10-3042-09
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Research on Application of Direct Standardization Algorithm in Near-Infrared Spectrum Calibration Transfer of Acid Value and Peroxide Value of Edible Oil
LIU Cui-ling, LI Tian-rui*, WEI Li-na, XU Ying-ying, WU Jing-zhu
Beijing Key Laboratory of Big Data Technology for Food Safety, School of Computer and Information Engineering, Beijing Technology and Business University,Beijing 100048, China